Vegan | PALMINI

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INGREDIENTS: 5 to 6 servings rice - 1/2 large onion, finely chopped - 1 tbsp oil - 1 bell pepper, chopped - 2 large cloves garlic, minced - 1 large tomato, diced - 2/3 cup cherry tomatoes, sliced - 2 tsp garlic powder - 2 tsp ground cumin - 1 tbsp curry powder - 1/2 tsp ground coriander - 1/4 tsp ground ginger - 1/4 tsp cayenne, optional - 1/4 tsp cinnamon - 1 tsp kosher salt - 1/2 tsp black pepper - 1 cup canned crushed tomatoes - 1 cup frozen corn - 1 15 oz. can full-fat coconut milk - 2 15 oz. cans chickpeas, drained and rinsed - Finely chopped parsley or cilantro for serving

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INGREDIENTS: 3 cups kale - stems removed - 1/2 teaspoon salt - 2 garlic cloves - 1 tablespoon lemon juice - 1/4 cup walnuts - 1/2 cup olive oil - 1/4 cup vegan parmesan cheese - 1/2 teaspoon crushed red pepper flakes

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INGREDIENTS: 1 package @palmini_official lasagna sheets - 1 plant based sausage - Any veggies you like - I used red onion, tomato, mushrooms - Hollandaise Sauce Ingredients: 1/4 cup Cashews (soaked in boiling water for 30mins) - 2 tbsp Nutritional Yeast - 1/2 Tbsp Lemon Juice - 1/2 tsp apple cider vinegar - 1/4 cup Broth/water/unsweetened milk - Pinch of Turmeric - 2 Tsp Dijon Mustard - 1/2 tsp each Garlic & Onion Powder - Pinch of sea salt & hot sauce

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INGREDIENTS: 2 tbsp extra virgin olive oil⁣ - ⁣1 onion, diced⁣ - ⁣1 red pepper, diced - ⁣ ⁣5 cloves garlic⁣ - ⁣28 oz diced tomatoes - ⁣ ⁣19 oz (1 can) black beans, drained + rinsed - ⁣ ⁣19 oz (1 can) navy beans, drained + rinsed⁣ - ⁣250g barley, spelt & lentil blend⁣ - ⁣500 ml water⁣ - ⁣4 tbsp chili powder - ⁣ ⁣2 tbsp raw cacao powder - ⁣ ⁣2 tsp cumin⁣ - ⁣1 tsp smoked paprika - ⁣ ⁣1 tsp salt (or more, give it a taste and decide)⁣

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INGREDIENTS: ⁣𝗧𝗛𝗘 𝗪𝗔𝗧𝗘𝗥𝗠𝗘𝗟𝗢𝗡 𝗧𝗨𝗡𝗔:⁣ ⁣100g watermelon, cubed⁣ - ⁣1-2 tbsp liquid aminos⁣ - ⁣1/2 lime, juiced⁣ - ⁣1 clove garlic, minced - ⁣ ⁣1 tsp sesame oil⁣ - ⁣1/2 tbsp mirin⁣

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INGREDIENTS: ⁣1 onion, chopped⁣ - ⁣1 tbsp fresh ginger, grated⁣⁣ - ⁣4 cloves garlic, minced⁣⁣ - ⁣1/2 tsp red chilli flakes⁣⁣ - ⁣1/2 tsp salt⁣⁣ - ⁣1/2 tsp pepper⁣ - ⁣ ⁣a drizzle of olive oil⁣ - ⁣ ⁣28 ounces diced tomatoes⁣⁣ - ⁣2-3 cups veggie stock⁣⁣ - ⁣5 tbsp peanut butter

#eatpalmini

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