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INGREDIENTS

  • 2 15-oz. cans Palmini Hearts of Palm Lasagna noodles
  • 1 cup plain unsweetened plant milk
  • 1lb ground turkey
  • 2 cups marinara sauce, plus 1/4 cup for pan
  • 1 15-oz. container part-skim ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 6 tbs. grated parmesan cheese
  • 2 cloves garlic, minced
  • 1 handful basil leaves, chopped
  • olive oil
  • salt and pepper

INSTRUCTIONS

  1. Start by draining + rinsing Palmini lasagna noodles. Place them in a shallow bowl and cover with plain plant milk, letting sit for 30 mins.⁣
  2. Make lasagna filling by browning ground turkey: in a medium skillet over medium heat, heat 1 tbs. olive oil then add turkey, breaking up with wooden spoon. Season with salt and pepper then cook until no longer pink, about 5-7 mins before adding minced garlic. Cook another minute then add to mixing bowl to let cool.⁣⁣
  3. Into the same bowl add 2 cups marinara, the container of ricotta and basil, reserving a few leaves for serving. Mix together and taste, adjusting seasonings if needed.⁣
  4. In an 8×8 pan covered in foil and sprayed with cooking spray, add 1/4 cup marinara to bottom. Then place down your first layer of Palmini; I used 8 pieces each layer. Add an even layer of turkey mixture on top, then another layer of Palmini. Top with 1/4 cup mozzarella and 2 tbs. grated cheese.⁣
  5. Repeat layers: Palmini, turkey mix, Palmini, cheese mix until pan is full. Top layer should be mozzarella and parm!⁣
  6. Bake at 375 for 35 minutes, then broil for 5 for cheese to become golden brown. Top with remaining basil. Let cool before slicing and serving!

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8 comments

  • vemckenna1

    September 8, 2020 at 11:05 pm

    can I substitute real milk for plant milk?

    Reply

    • admin

      September 11, 2020 at 1:22 pm

      Yes! This is just an extra step that some people like to take. It is not necessary

      Reply

  • Lindsey

    September 21, 2020 at 6:29 pm

    How much ground turkey is needed for this recipe? 1lb?

    Reply

    • admin

      September 21, 2020 at 7:53 pm

      1Lb of ground turkey is needed for this recipe!

      Reply

  • Olivia Jones

    October 11, 2020 at 6:00 pm

    What is the quantity of parmesan cheese that is needed?

    Reply

    • admin

      October 13, 2020 at 3:40 pm

      The recipe calls for 6tbs. grated parmesan cheese.

      Reply

  • isabella

    December 30, 2020 at 3:43 am

    what size baking dish?

    Reply

    • admin

      January 7, 2021 at 7:16 pm

      For this recipe, an 8×8 pan is instructed! We hope you enjoy!!

      Reply

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