5 ingredient sauce with Palmini



  • 1 can of Palmini Linguine
  • 1/2 cup plain greek yogurt
  • 1-2 tbsp sun-dried tomatoes (I used the jarred kind)
  • 2 tsp oil
  • 1/2tsp garlic powder
  • 1/2 tsp salt


  1. Combine all ingredients in the food processor and blend until smooth. Rinse linguine and then heat the linguine and the sauce in a pan on the stove until warm, about 5-7 mins.

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