INGREDIENTS: 1 Pouch/Can of Palmini - ½ Cup of Diced Onions - 2 Cased Sausage Links - Olive Oil - 1 Cup of Marinara Sauce - Salt and Pepper - 1 Cup of Heavy Whipping Cream - Parmesan Cheese
INGREDIENTS: 1 Pouch/Can of Palmini - ½ Cup of Diced Onions - 2 Cased Sausage Links - Olive Oil - 1 Cup of Marinara Sauce - Salt and Pepper - 1 Cup of Heavy Whipping Cream - Parmesan Cheese
INGREDIENTS: 1 Bar of Butter - 1 Bar of Cream Cheese - 1 Cup of Cream - 1 TBSP Garlic - 1 TSP Garlic Powder - 1 TSP Italian Seasoning - 1 Cup Parmesan Cheese - 1 Can/Pouch of Palmini Linguine
INGREDIENTS: 2 cans Of Palmini Pasta - 3 lbs Cleaned shrimpchicken, baked + diced - 8 cups Chicken broth - Celery - Carrots - Onions - 1 teaspoon Thyme - 2 teaspoons Parsley - 4 Bay leaves - 1 teaspoon pepper - Salt and additional pepper to taste - Parsley (optional) to garnish
