¼ tsp sesame oil (can add more depending on your preference)
Water to thin
Salt, pepper to taste
Sesame seeds
Garnishes of your choosing
INSTRUCTIONS
Drain and rinse your palmini according to instructions on the package.
In a bowl, start by making your sauce. Mix your almond butter, orange juice, coconut aminos, garlic infused olive oil, sesame oil, and add in water to thin. Add in salt and pepper to taste.
Heat about a tsp of garlic infused olive over medium heat in a saucepan. Add in your palmini noodles and saute until soft.
Add in your sauce, sesame seeds, turn off the heat, and toss well.
Serve with chopped scallions, more sesame seeds, or any other toppings of your choosing!
