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INGREDIENTS: 1 can of Palmini Noodles - 1 lb Fresh Shrimp - 1 Cup of Heavy Whipping Cream - 1/2 Chicken or Vegetable Stock - 1 cup Parmesan Cheese - 2 tbsp Kerrygold or real butter - 1 tbsp Minced Garlic - 1 tbsp Parsley - Pinch red pepper flakes - ¼ – ½ tsp of the following spic - Chili Powder - Paprika - Oregano - Garlic - Onion

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INGREDIENTS: 14 oz Jars Palmini Linguine - 2 cups Coconut milk (or any milk) - 1 cup Cashews, soaked - 1/2 Butternut squash - 2 1/2 cup Coconut milk - 1/4 tsp Cumin - 1/4 tsp Nutmeg - 1/4 tsp Turmeric - 1 tsp Sea Salt - 1/2 tsp Black Pepper - Extra-virgin olive oil cooking spray - 2 Garlic cloves, minced - 1/2 Onion, chopped - Toppings: 1 tbsp Fresh sage, chopped - Chili flakes

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INGREDIENTS: 2 tbsp Extra Virgin Olive Oil, divided - 5 bratwurst sausages (about 1 lb), casings removed - 1 tbsp Fennel Seeds - 1 Medium Carrot grated - 2 tbsp Garlic, finely chopped - 1 Oregano - 1 tsp Red Pepper Flakes (or more if desired) - 1/4 cup Ruby port wine - 1-28 oz Can whole peeled tomatoes - 3 Bay Leaves - 1 can Palmini Pasta, rinsed and drained - 2/3 cups Parmesan Cheese, grated - 1/2 cup Parsley, finely chopped

Panda-Express-Keto-Palmini-Chow-Mein-Noodles.jpg

INGREDIENTS: 1 can Palmini Low Carb Noodles - 1 half an Oonion sliced thin - 1 stalk of Celery - 50 g Snow Peas fine julienne’d - 50 g Green Cabbage sliced thin - 2 tbsp Tamari or soy Sauce - 1 tbsp Dark soy Sauce - 2 tbsp Avocado oil - 2 cloves Garlic, minced - 1 tbsp Ginger, minced

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INGREDIENTS: 2 cans Of Palmini Pasta - 3 lbs Cleaned shrimpchicken, baked + diced - 8 cups Chicken broth - Celery - Carrots - Onions - 1 teaspoon Thyme - 2 teaspoons Parsley - 4 Bay leaves - 1 teaspoon pepper - Salt and additional pepper to taste - Parsley (optional) to garnish

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INGREDIENTS: 1 Large Can of Palmini - 2 Cups of fresh packed basil leaves - 3 Small garlic cloves - 1 Cup of olive oil - 1/2 Cup of walnut - 1/2 Cup of parmesan cheese - Salt and Pepper

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INGREDIENTS: 1 Large Can Palmini - 8 Cherry Tomatoes - 1/2 Cup Olive Oil - 1/3 Cup Shredded Leek - 1/4 Cup of Chopped Basil - Salt - Optional: Parmesan Cheese

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INGREDIENTS: 1 Large Can Palmini - 1 Cup Mushrooms - 1 Green Pepper - 1 Red Pepper - 1 Clove Chopped Garlic - 1 Tbsp Chopped Ginger - 1 Tbsp Soy Sauce - 1 Tbsp Butter - 1 Tbsp Honey

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INGREDIENTS: 1 Large Can Palmini - 1 Cup Premium Ground beef - 4 Cups Fresh Tomato - 1 Tbsp Chopped Garlic - 3 Leaves Bay - 1/2 Cup Red Wine - 5 Tbsp Sugar - 1/2 Cup Olive Oil - 4 Tbsp Striped Reggianito cheese